by Jeremy Thomann | Jun 7, 2025 | Other
LE SAINT PIERRE POACHED SKATE WING / BROCCOLI IN 2 TEXTURES / GINGER AND LEMON / WHITE WINE CREAM*. 29€ LE POULPE POACHED THEN ROASTED OCTOPUS / CREAMY PARMESAN POLENTA / SQUID INK CREAM / WHITE WINE EMULSION*. 27€ LE RISOTTO RISOTTO WITH MARSEILLETTE RICE / ZUCCHINI...
by Jeremy Thomann | Apr 26, 2025 | Other
LE FOIE GRAS DUCK FOIE GRAS FROM “ROUGIÉ” / COCOA VELVET / APPLE-MANGO FRESHNESS / TUILE* 21€ LA BURRATA CREAMY BURRATA / HEIRLOOM TOMATOES LIKE A TARTARE / BASIL OIL / PISTACHIO GRANOLA* 18€ LE PÂTÉ CROÛTE PÂTÉ CRUST (pork belly, poultry fillet) / RED CABBAGE...
by Jeremy Thomann | Mar 18, 2025 | Other
AMUSE BOUCHE DU MOMENT ༻༻༻༺༺༺ LE FOIE GRAS DUCK FOIE GRAS FROM “ROUGIÉ” / COCOA VELVET / APPLE-MANGO FRESHNESS / TUILE* ༻༻༻༺༺༺ LE SAINT PIERRE POACHED SKATE WING / BROCCOLI IN 2 TEXTURES / GINGER AND LEMON / WHITE WINE CREAM* ༻༻༻༺༺༺ LE VEAU LOW TEMPERATURE VEAL NUTS /...
by Jeremy Thomann | Feb 13, 2025 | Other
LE FROMAGE CHEESE SELECTION*. 15€ LA PAVLOVA PAVLOVA / FRESH PINEAPPLE / LIME-MANGO MARINADE / VANILLA CREAM*. 12€ LE CHOCOLAT CHOCOLATE PALET / POACHED PEAR IN COFFEE SYRUP / HAZELNUT CRUMBLE*. 12€ LA PÊCHE PEACH POACHED WITH THYME AND LEMON / WHITE CHEESE AND LIME...
