TENDER AND GRILLED OCTOPUS / POTATOES WITH NATURAL CHARCOAL / GARLIC AND SQUID INK EMULSION / SPICY CHORIZO / CITRUS OIL*  28

RISOTTO WITH MARSEILLETTE RICE / PEAS / TARRAGON PESTO / CREAMY SAFFRON EMULSION / BUCKWHEAT POPCORN* 26

SLOW-COOKED VEAL MEDALLION / CRISPY POTATO PAVÉ / ANCHOVY, CAPER, GARLIC AND PARSLEY CONDIMENT / SHORT JUS* 32

SLOW-COOKED PORK COLLAR / CREAMY POLENTA / ESPELETTE PEPPER, OLIVE AND LEMON CONDIMENT / RICH JUS*  26€

TRADITIONAL CASSOULET MAISON / SAUSAGE / DUCK CONFIT*. 28