Take-out cassoulet
![confrerie-cassoulet-3](https://table-alais.fr/wp-content/uploads/2022/02/confrerie-cassoulet-3.jpg)
Chef Jeremy Thomann, member of the UNIVERSAL CASSOULET ACADEMY offers you his cassoulet to take away (COLD and reheat at 220° for 30min).
To enjoy at home with friends.
€12 per person+ Deposit for the cassole (5€, 40€ or 50€ depending on the cassole)
To pick up on site, book 24 hours in advance
04 68 71 60 63
![melanie-jeremy-2 eccosage des haricots pour le cassoulet](https://table-alais.fr/wp-content/uploads/2022/02/ecossage-cocos-1.jpg)