by Jeremy Thomann | Apr 23, 2023 | carte, Uncategorized
Menus Les menus Menu Sur les Remparts ENTRÉE/ PLAT: 26,50 EUROS PLAT/DESSERT: 26,50 EUROS ENTRÉE/PLAT/DESSERT: 29,50 EUROS (only lunchtime from Monday to Saturday except bank holidays) GOAT CURD / LEEKS / SESAME VINAIGRETTE / HAZELNUTS* ༻༻༻༺༺༺ TRADITIONAL CASSOULET...