SERVED ONLY AT LUNCH EXCEPT PUBLIC HOLIDAYS

ENTRÉE/PLAT: 22

PLAT/DESSERT: 22 €

prévoir 30min d’attente si cassoulet

ENTRÉE/PLAT/DESSERT: 25 €

COD GRAVLAX / BEET HUMMUS / LEMON GEL / CROUTONS / A FEW SPROUTS

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MELANIE SHALLOT TATIN / FROMAGE BLANC / TARRAGON / LEMON / RASPBERRY VINAIGRETTE / MIXED GREENS*
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TRADITIONAL CASSOULET MAISON / SAUSAGE / DUCK CONFIT*

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RETURNING FROM FISHING / FENNEL FONDUE WITH SAFFRON / POTATOES / WHITE WINE CREAM*

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FRESH PINEAPPLE / VINAIGRETTE : GINGER, MINT, HONEY / COULIS: COCONUT, PASSION

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STRAWBERRIES / CARIBBEAN CHOCOLATE / SPECULOOS / STRAWBERRY-LEMON GEL*

NO MENU CANNOT BE SHARED FOR 2 PEOPLE, A COVER CHARGE OF 10€ WILL BE APPLIED IF YOU PERSIST